Fried alligator served with creole aioli.
Fried shrimp smothered in a spicy aioli sauce.
Served with toast points.
With arugula, romaine, Parmesan cheese and seasonal vegetables.
With arugula, romaine, seasonal vegetables, goat cheese crumbles, bacon bits, and hard boiled egg.
Trio of gumbo, jambalaya, and red beans and rice.
Seasoned white rice with chicken, andouille, shrimp, and crawfish.
Grilled chicken, andouille sausage, shrimp, sauteed peppers, onions, and Cajun cream sauce over penne pasta.
Served with andouille sausage.
Shrimp, bacon, onions, and peppers in bourbon BBQ cream reduction.
Fried alligator served with remoulade and a choice of 2 sides.
Topped with andouille sausage gravy and choice of 2 sides.
Served with Cajun remoulade and choice of 2 sides.
Crawfish in rotini pasta tossed in Cajun Alfredo sauce.
Served with coleslaw and choice of 2 sides.
Served with lettuce, tomato, remoulade, and choice of side.
Served with lettuce, tomato, remoulade, and choice of side.
Bacon, grilled onion, lettuce, and tomato topped with bourbon infused mayo. Served with choice of cheese and side.
Served on a kaiser roll with remoulade, lettuce, tomato, and choice of side.
Served on a kaiser roll with remoulade, lettuce, tomato, and choice of side.
With lettuce, tomato and remoulade and served with fries.
With lettuce, tomato and remoulade and served with fries.
With lettuce, tomato and remoulade and served with fries.
With lettuce, tomato and remoulade and served with fries.
With lettuce, tomato and remoulade and served with fries.
With lettuce, tomato and remoulade and served with fries.
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